2010-2011 Celebrity Chefs


Billy Bradley Addison at the Grand Del Mar Del Mar, California		Merlin Verrier Graham Elliot Chicago, Illinois


Jean Michel Diot Tapenade Restaurant La Jolla, California		Gavin Kaysen Café Boulud New York, NY


Trey Foshee George's at the Cove La Jolla, California		Loretta Keller Coco500, Academy Cafe, The Moss Room San Francisco, California


Kevin Gillespie Woodfire Grill Atlanta, Georgia		Patrick Ponsaty Mistral Restaurant at Loews Coronado Bay Resort Coronado, California


Bernard Guillas The Marine Room La Jolla, California		Jeffrey Strauss Pamplemousse Grille Solana Beach, California


Roberta Adamo Penne Restaurant & Wine Bar Phildalphia, Pennsylvania		Ethan Stowell Union, Tavolata, How to Cook a Wolf, Anchovies & Olives Seattle, Washington


Billy Bradley Addison at the Grand Del Mar Del Mar, California		Megan Reichman Baleen at Paradise Point Resort and Spa San Diego, California


Sharon Van Meter Milestone Culinary Arts Center Dallas, Texas		John Shelton 1500 Ocean Coronado, California


Chris Karetas Carriage Trade Catering San Diego, California		John Tesar Dallas Restaurant Group Dallas, Texas


George Mavrothalassitis Chef Mavro Honolulu, Hawaii